Haven't decided yet? Try one of the other Ambiente restaurants.

Taste the spring specialties from our kitchen! Choose your courses and feast like royalty.
Price for person
two courses/three courses
948/1248 Kč
Wine pairing
two courses/three courses
485/745 Kč
- Spring salad with goat cheese
  with radish, sugar snap peas, and kohlrabi
  Riesling Detonation Immich-Batterieberg, Germeny
- Veal tartare
  with lemon mayonnaise, shallots, dried egg yolk and little gem salad
  Riesleng Prameny-Polešovice, Moravia
- Lamb sausage with apple
  mashed potatoes with wild garlic and cress
  Riesling Sans soufre natural Nepraš, Moravia
- Confit egg yolk with roasted leek straw
  toasted brioche, hollandaise sauce and green asparagus
  Goisot- Chablis Faucertain, France
- Trout fillet with peas
  pea pureé, fish sauce, and cream
  Sardoné- Santa Colomba, Italy
- Slowely roasted veal brisket with herbs
  stewed carrots and wild garlic salad
  Chardonnay- Ota Ševčík, Moravia

Starters

Spring salad with goat cheese
with radish, sugar snap peas, and kohlrabi
298 Kč
Our chicken liver paté
on our bun with plum pureé and almonds
268 Kč
Confit egg yolk with roasted leek straw,
toasted brioche, hollandaise sauce and green asparagus
305 Kč
Marinated carp in citruses
with shallots, apples and dill
285 Kč
Veal tartar
with lemon mayonnaise, shallots, dried egg yolk and little gem salad
308 Kč
Lamb sausage with apple
mashed potatoes with wild garlic and watter cress
325 Kč
Chicken broth
with root vegetables and noodles
158 Kč

Main dishes

Dill sauce
with poached eggs / with beef shoulder and poached eggs, roasted grenaille potatoes and dill oil
365/485 Kč
Roasted cauliflower with black truffle
potato foam, bread crumbs and parsley oil
518 Kč
Roasted pork belly with sauerkraut
potatoe dumpling and fried onion
448 Kč
Beef shank with creamy sauce
cranberries and bread dumplings
485 Kč
Confit duck leg
with duck gravy, red cabbage and potato pancakes
555 Kč
Roasted boneless chicken leg
with leafy green salad and gratin potatoes
488 Kč
Pork leg schnitzel
with potato salad, cranberries and our pickled cucumbers
495 Kč
Beef hanger in red wine sauce
with mushrooms, paerl onion and potato pureé
508 Kč
Trout fillet with peas
pea pureé, fish sauce, and cream
708 Kč
Slowely roasted veal brisket with herbs
stewed carrots and wild garlic salad
725 Kč
Beef steak from picanha
with morel sauce and green asparagus on butter with breadcrumbs
855 Kč
Beef sirloin with bone
50-day dry-aged with demi-glace sauce and green asparagus on butter with breadcrumbs Price per 100 g
298 Kč

Desserts

Chocolate cake
with vanilla ice cream and dark chocolate
215 Kč
Pear tart with vanilla custard
caramelized nuts, and puff pastry
178 Kč
Semolina porridge foam
with raspberry pureé, rosemary butter, chocolate and nuts
185 Kč
Strawberry sorbet
with lime zest
135 Kč

It's time to visit Kuchyň!